Seafood Jambalaya
The jumbo shrimp is the star of the show in this easy and delicious one pot seafood jambalaya. Do you know the real meaning of Mardi Gras? I actually never knew the significance so I…
View Post Crispy crab rangoon
Crispy on the outside, sweet, light, and airy on the inside, this homemade crab rangoon recipe comes together in minutes and is easy to make at home. Day 6 of 6 days of Asian inspired…
View PostCrab spinach artichoke dip
This jumbo lump crab, spinach, and artichoke dip comes together in no time and bakes up hot and bubbly in the oven ready to be served with your favorite baguette or chips for dipping. I…
View PostJuneteenth Appetizers: Crab Beignets & Deviled Eggs
Last Friday, I took to my IG LIVE cooking show and made some special Juneteenth appetizers…I made restaurant-quality crab beignets, deviled eggs, and a refreshing bourbon peach fizz. This menu was a nod to Southern…
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