Southern Style Slow Cooked Collard Greens

Collard greens are a necessity when it comes to side dishes for a Thanksgiving meal. And I promise you that my southern style slow cooked collard greens with smoked turkey will win you and your…

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Southern Dressing

My southern dressing is tender, moist and most importantly flavorful! I usually make stuffing but dressing is a great side dish for everyone to enjoy. Thanksgiving is officially around the corner and for those of…

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Granny’s Deviled Eggs

Perfect for your next holiday gathering, Granny’s Deviled Eggs are easy to prepare but oh, so hard to forget. This recipe is a part of a holiday recipe roundup collaboration hosted by me, Natasha of @asiliglamcooks.…

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Creamy Acorn Squash Soup

This creamy acorn squash soup has become one of my favorites in the house as it screams fall! Warm notes of brown sugar and nutmeg, mixed with the brightness of ginger and honey will warm…

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Buttered Jelly Cake

My mother describes buttered jelly cakes as a plain, two or three-layer, yellow cake with a thin layer of any flavored, homemade jelly in between the layers of cake. While my grandmother used fresh fruit…

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